Description
Delicious Chicken Pesto Sandwiches are loaded with juicy chicken, vibrant basil pesto, and melty cheese tucked into toasted bread. This easy, flavor-packed sandwich is perfect for quick lunches, casual dinners, or meal prep with gourmet vibes.
Ingredients
2 cups cooked chicken breast, sliced or shredded
2 tbsp olive oil
1/2 tsp Italian seasoning
Salt and black pepper, to taste
4 sandwich rolls, ciabatta, or focaccia
1/3 cup basil pesto
1 cup sliced mozzarella or provolone cheese
Optional add-ins:
Sliced tomatoes
Fresh spinach or arugula
Roasted red peppers
Instructions
1. Heat olive oil in a skillet over medium heat.
2. Add chicken, Italian seasoning, salt, and pepper; cook until warmed through.
3. Slice rolls in half and lightly toast if desired.
4. Spread pesto evenly on the cut sides of the bread.
5. Layer chicken over the bottom halves.
6. Top with cheese and optional add-ins.
7. Close sandwiches and serve warm.
8. Optional: Grill or press sandwiches until cheese is melted.
Notes
• Rotisserie chicken saves time.
• Add balsamic glaze for a sweet finish.
• Great hot or cold.