Description
Cheesy Garlic Bread is golden, buttery, and loaded with melty cheese in every bite. Crispy on the edges, soft in the middle, and bursting with garlicky goodness, this easy snack or side dish comes together fast and disappears even faster.
Ingredients
1 loaf French bread or baguette
1/2 cup butter, softened
3 cloves garlic, minced
1 tsp garlic powder
1 tbsp fresh parsley, chopped
1 1/2 cups shredded mozzarella cheese
1/4 cup grated parmesan cheese
Salt, to taste
Instructions
1. Preheat oven to 200°C (400°F).
2. Slice bread in half lengthwise and place on a baking sheet.
3. In a bowl, mix butter, minced garlic, garlic powder, parsley, and salt.
4. Spread garlic butter evenly over the bread.
5. Sprinkle mozzarella and parmesan evenly on top.
6. Bake for 10–12 minutes until cheese is melted and bubbly.
7. Broil for 1–2 minutes for extra golden tops if desired.
8. Slice and serve warm.
Notes
• Use freshly grated cheese for best melt.
• Add red pepper flakes for a spicy kick.
• Perfect with pasta, soup, or as a party snack.