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Big Mac Pizza: Delicious Fusion of Classic Burger & Pizza Taste

Big Mac Pizza

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  • Author: Ellie
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Category: Dinner
  • Method: Baking
  • Cuisine: American Fusion

Description

This Big Mac Pizza is the ultimate fusion of a classic burger and cheesy pizza. Loaded with seasoned beef, melty cheese, crisp lettuce, pickles, and a creamy special sauce, it delivers all the iconic flavors in every slice.


Ingredients

For the Pizza:

1 pizza dough (store-bought or homemade)

1/2 cup pizza sauce or ketchup-based sauce

1 1/2 cups shredded mozzarella and cheddar blend

300g ground beef

1/2 teaspoon garlic powder

Salt and black pepper to taste

For the Toppings:

1/2 cup shredded lettuce

1/4 cup pickles, sliced

1/4 cup diced onions

For the Special Sauce:

1/4 cup mayonnaise

1 tablespoon ketchup

1 teaspoon mustard

1 teaspoon pickle relish

Optional:

Sesame seeds for garnish


Instructions

1. Preheat oven to 220°C (425°F).

2. Roll out pizza dough and place on a baking tray or pizza stone.

3. Cook ground beef in a skillet with garlic powder, salt, and pepper until browned.

4. Spread sauce over the pizza base.

5. Top with cooked beef and shredded cheese.

6. Bake for 12–15 minutes until crust is golden and cheese is melted.

7. In a bowl, mix mayonnaise, ketchup, mustard, and relish for the sauce.

8. Remove pizza from oven and top with lettuce, pickles, and onions.

9. Drizzle with special sauce and sprinkle sesame seeds if desired.

10. Slice and serve.


Notes

Add extra cheese for a richer pizza.

Use ground turkey for a lighter version.

Add tomatoes for freshness.

Serve immediately for best texture.